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banana-fritters-recipe-ngapyaw-kyaw

Banana Fritters Recipe (Ngapyaw kyaw)

Delicious and easy banana fritters, perfect for a quick snack or dessert.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: Burmese
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 3 ripe bananas
  • 1 cup all-purpose flour
  • ¼ cup sugar
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup water
  • Oil for frying

Instructions 

  1. Mash the bananas in a bowl.
  2. Add flour, sugar, baking powder, and salt. Mix well.
  3. Gradually add water to make a thick batter.
  4. Heat oil in a pan over medium heat.
  5. Drop spoonfuls of batter into the hot oil.
  6. Fry until golden brown, turning once.
  7. Drain on paper towels.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 2g | Sugar: 15g | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Banana, Fritters, Snack
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