Go Back
–+ servings
candied-winter-melon-recipe

Candied Winter Melon Recipe

A sweet treat made from winter melon, perfect for the holidays.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Course: Dessert
Cuisine: Asian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 500 g Winter Melon peeled and cut into cubes
  • 300 g Sugar
  • 500 ml Water

Instructions 

  1. 1. Peel and cut the winter melon into cubes.
  2. 2. In a pot, combine water and sugar. Bring to a boil.
  3. 3. Add the winter melon cubes to the pot. Simmer for 1 hour.
  4. 4. Remove the melon cubes and let them cool on a rack.

Nutritional Value

Calories: 200kcal | Carbohydrates: 50g | Protein: 1g | Sodium: 10mg | Potassium: 100mg | Fiber: 1g | Sugar: 45g | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Candied Winter Melon
Tried this recipe?Let us know how it was!