Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Coconut Candy Recipe
Sweet and chewy coconut candy, perfect for a quick treat.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
Asian
Servings:
10
pieces
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
Shredded coconut
1
cup
Sugar
½
cup
Water
1
teaspoon
Vanilla extract
Instructions
Line a baking sheet with parchment paper.
In a saucepan, combine sugar and water. Cook over medium heat until the sugar dissolves.
Add shredded coconut and vanilla extract. Stir continuously until the mixture thickens.
Drop spoonfuls of the mixture onto the prepared baking sheet. Let it cool completely.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
25
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
4
g
|
Sodium:
10
mg
|
Potassium:
50
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Candy, Coconut
Tried this recipe?
Let us know
how it was!