Go Back
–+ servings
sweet-sticky-rice-with-coconut-recipe

Sweet Sticky Rice with Coconut

A delicious and simple dessert made with sticky rice and coconut milk.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: Thai
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup glutinous rice soaked in water for at least 4 hours or overnight
  • 1 cup coconut milk
  • ½ cup sugar
  • ½ teaspoon salt
  • 1 tablespoon sesame seeds toasted

Instructions 

  1. 1. Rinse the soaked rice until the water runs clear.
  2. 2. Steam the rice for 20-25 minutes until tender.
  3. 3. In a saucepan, heat the coconut milk, sugar, and salt over medium heat until the sugar dissolves.
  4. 4. Combine the steamed rice with the coconut milk mixture and let it sit for 10 minutes.
  5. 5. Serve warm or at room temperature, garnished with toasted sesame seeds.

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 4g | Fat: 10g | Saturated Fat: 8g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Coconut, Sticky Rice, Thai Dessert
Tried this recipe?Let us know how it was!