Rice Dishes
Rice isn’t just a side in Burmese food—it’s the canvas. Whether fried, steamed, or spiced with garlic oil and shrimp paste, these dishes transform humble grains into showstoppers. Hearty, easy, and oh-so-satisfying.
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Vegetable Biryani Recipe
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Pineapple Fried Rice (Burmese Style) Recipe
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Leftover Curry Fried Rice Recipe
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Fish Biryani Recipe
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Coconut Sticky Rice (Savoury) Recipe
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Rice with Fermented Fish Topping Recipe
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Salted Fish Fried Rice Recipe
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Bamboo Sticky Rice Recipe
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Fried Rice Recipe (Htamin gyaw)
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Brown Rice Pilaf (Burmese Style) Recipe
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Burmese Coconut Rice Recipe
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Rice Gruel with Salted Duck Egg Recipe
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Fish Rice Porridge (Hsan Pyok Variation) Recipe
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Simple Steamed Rice Recipe
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Savory Rice Cake with Chives Recipe
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Rice Cooked with Black Beans Recipe
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Saffron Rice Recipe
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Claypot Rice with Chicken Recipe
